How to clean the oven, extractor hood and induction hob

A magnet for fat

The cooking zone, the oven and the extractor hood are like a magnet for grease: oil splashes, food scraps, sauces … If you don't want it to end up settling in the kitchen forever, face it as we told you.

Shimmering cooking zone

For vitroceramic and induction hobs, just pass a kitchen paper with a specific product. But if the stains are already dry, rub them with an ice cube and then use the scraper to finish removing them.

Gas hob like new

Occasionally dip the burners and grates in hot water with vinegar and rub them with baking soda. And to protect the hob, you can cover it with reusable dishwasher safe stove protectors or aluminum foil.

Flawless oven inside and out

Review it after each use. On the one hand, it will be much easier to remove the fat when the oven is still a bit hot and, on the other hand, this also prevents the fat from accumulating.

Deep cleaning

Apply a paste made of water and bicarbonate to the inside of the oven and leave it on for a while before rinsing. Soak racks and trays in hot dishwasher-safe water.

Extends the life of the trays

Instead of using it directly, a very simple trick is to cover it with aluminum or baking foil. This way it doesn't get dirty and it lasts much longer.

How to clean the cooker hood in a simple way

To do this quickly and easily, first soften the fat. Before cleaning, cook a pot with water and the juice of a couple of lemons and let it boil for a while with the hood on.

And what do I do with the filters?

To clean the filters in the cooker hood, you can simply put them in the dishwasher. For a more thorough cleaning or if they are very dirty, soak them in water with a degreaser or white vinegar. And take advantage of when you remove them to clean the inside of the hood, which also accumulates grease.

The outside of the hood, too

To clean it, if it is made of stainless steel, just wipe it with water and a little dishwasher.

Pans and pots

To remove encrusted fat, cover the bottom with salt and water, or with white vinegar. Let it rest for a while and rub with a scouring pad. And the exterior, clean it with a dishwasher mixed with baking soda. And when you cook, avoid splashing by covering pans and pots with a wire mesh lid or strainer.

More homemade cleaning tricks

And if you like tricks to fight dirt, do not miss the homemade cleaning products that are successful on the internet.

As you have seen, standing up to fat is not as complicated as it may seem at first. These are the basic rules for cleaning your oven, extractor hood, and induction hob. Take note.

How to clean the oven, extractor hood and induction hob

Clean after each use. Although it may seem like a contradiction, doing it regularly makes work easier and shorter. This way, the fat does not accumulate or dry out.
Better to protect than to clean. It is the equivalent of better prevention than cure transferred to the kitchen. If for example you protect the oven trays or the gas hob with aluminum or other protectors, you prevent them from getting so dirty.
Use suitable products … and that are not harmful to health and, as far as possible, respectful with the environment. This way you avoid damaging both electrical appliances and surfaces as well as health or the ecosystem. If you want, you can take a look at the homemade cleaning products that are popular on the internet.